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	<title>Comments for John on food</title>
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	<link>http://johnonfood.com</link>
	<description>Because some people care what goes in their mouth.</description>
	<lastBuildDate>Mon, 19 Jul 2010 14:45:18 +0000</lastBuildDate>
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		<title>Comment on 50&#8242;s sherry party by John</title>
		<link>http://johnonfood.com/personal/50s-sherry-party/comment-page-1/#comment-1961</link>
		<dc:creator>John</dc:creator>
		<pubDate>Mon, 19 Jul 2010 14:45:18 +0000</pubDate>
		<guid isPermaLink="false">http://johnonfood.com/?p=1264#comment-1961</guid>
		<description>Yes, still here. Do drop in for gay coloured cigarettes anytime you like.</description>
		<content:encoded><![CDATA[<p>Yes, still here. Do drop in for gay coloured cigarettes anytime you like.</p>
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		<title>Comment on 50&#8242;s sherry party by Dazzla</title>
		<link>http://johnonfood.com/personal/50s-sherry-party/comment-page-1/#comment-1960</link>
		<dc:creator>Dazzla</dc:creator>
		<pubDate>Mon, 19 Jul 2010 14:30:19 +0000</pubDate>
		<guid isPermaLink="false">http://johnonfood.com/?p=1264#comment-1960</guid>
		<description>Yesyesyes pleases.

&quot;gay coloured cigarettes&quot;

I think that&#039;s a fabulous idea. As is &quot;More &#039;John On Food&#039; posts&quot;

ps: I&#039;ll be passing though Catalonia in September or October. Are you still in those parts?</description>
		<content:encoded><![CDATA[<p>Yesyesyes pleases.</p>
<p>&#8220;gay coloured cigarettes&#8221;</p>
<p>I think that&#8217;s a fabulous idea. As is &#8220;More &#8216;John On Food&#8217; posts&#8221;</p>
<p>ps: I&#8217;ll be passing though Catalonia in September or October. Are you still in those parts?</p>
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		<title>Comment on Yummysoup! &#8211; Mac software by John</title>
		<link>http://johnonfood.com/other-stuff/yummysoup-mac-software/comment-page-1/#comment-1959</link>
		<dc:creator>John</dc:creator>
		<pubDate>Sun, 18 Jul 2010 20:04:20 +0000</pubDate>
		<guid isPermaLink="false">http://johnlikesfood.wordpress.com/?p=14#comment-1959</guid>
		<description>There are a lot of recipe database programs that you can run on a pc, but Yummysoup is Mac only. 

Sorry I can&#039;t help with a PC recommendation because I always use a Mac.</description>
		<content:encoded><![CDATA[<p>There are a lot of recipe database programs that you can run on a pc, but Yummysoup is Mac only. </p>
<p>Sorry I can&#8217;t help with a PC recommendation because I always use a Mac.</p>
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		<title>Comment on 10 strange pineapple facts by Pedobear's brother</title>
		<link>http://johnonfood.com/ingredients/10-strange-pineapple-facts/comment-page-1/#comment-1936</link>
		<dc:creator>Pedobear's brother</dc:creator>
		<pubDate>Fri, 09 Jul 2010 18:42:36 +0000</pubDate>
		<guid isPermaLink="false">http://johnonfood.com/?p=678#comment-1936</guid>
		<description>Wtf i like fish. whats wrong with fish? it is a widely known fact that us bears like tuna and the very fact that you want to change the taste of my gf (shes a beaver) to a sweet taste deeply ofends me &gt;:(</description>
		<content:encoded><![CDATA[<p>Wtf i like fish. whats wrong with fish? it is a widely known fact that us bears like tuna and the very fact that you want to change the taste of my gf (shes a beaver) to a sweet taste deeply ofends me &gt;:(</p>
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		<title>Comment on 10 strange pineapple facts by Throckmorton Jones</title>
		<link>http://johnonfood.com/ingredients/10-strange-pineapple-facts/comment-page-1/#comment-1924</link>
		<dc:creator>Throckmorton Jones</dc:creator>
		<pubDate>Wed, 07 Jul 2010 00:01:42 +0000</pubDate>
		<guid isPermaLink="false">http://johnonfood.com/?p=678#comment-1924</guid>
		<description>These are really interesting, and I&#039;m with everyone who says #1 is true- what you eat really can affect your taste, some things more so then others. For example, someone who has been living off of nothing but ramen for weeks- just don&#039;t go there! Bad idea... lol. 

I&#039;ve only ever seen pineapple juice is paper cartons here in California.</description>
		<content:encoded><![CDATA[<p>These are really interesting, and I&#8217;m with everyone who says #1 is true- what you eat really can affect your taste, some things more so then others. For example, someone who has been living off of nothing but ramen for weeks- just don&#8217;t go there! Bad idea&#8230; lol. </p>
<p>I&#8217;ve only ever seen pineapple juice is paper cartons here in California.</p>
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		<title>Comment on 10 strange pineapple facts by Pete</title>
		<link>http://johnonfood.com/ingredients/10-strange-pineapple-facts/comment-page-1/#comment-1901</link>
		<dc:creator>Pete</dc:creator>
		<pubDate>Fri, 25 Jun 2010 14:01:31 +0000</pubDate>
		<guid isPermaLink="false">http://johnonfood.com/?p=678#comment-1901</guid>
		<description>Thanks for this list. You really made an effort to collect those interesting and unusual facts. I have a website about pineapples (http://www.pineapplefacts.info) and I wasn&#039;t even aware of some of those facts.</description>
		<content:encoded><![CDATA[<p>Thanks for this list. You really made an effort to collect those interesting and unusual facts. I have a website about pineapples (<a href="http://www.pineapplefacts.info" rel="nofollow">http://www.pineapplefacts.info</a>) and I wasn&#8217;t even aware of some of those facts.</p>
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		<title>Comment on Yummysoup! &#8211; Mac software by Carole</title>
		<link>http://johnonfood.com/other-stuff/yummysoup-mac-software/comment-page-1/#comment-1887</link>
		<dc:creator>Carole</dc:creator>
		<pubDate>Sat, 19 Jun 2010 10:57:39 +0000</pubDate>
		<guid isPermaLink="false">http://johnlikesfood.wordpress.com/?p=14#comment-1887</guid>
		<description>Can I use the database on a PC?</description>
		<content:encoded><![CDATA[<p>Can I use the database on a PC?</p>
]]></content:encoded>
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		<title>Comment on 10 strange pineapple facts by angie</title>
		<link>http://johnonfood.com/ingredients/10-strange-pineapple-facts/comment-page-1/#comment-1796</link>
		<dc:creator>angie</dc:creator>
		<pubDate>Wed, 26 May 2010 23:21:19 +0000</pubDate>
		<guid isPermaLink="false">http://johnonfood.com/?p=678#comment-1796</guid>
		<description>this really helped!i needed #6.</description>
		<content:encoded><![CDATA[<p>this really helped!i needed #6.</p>
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		<title>Comment on Shrewsbury biscuits by deeba</title>
		<link>http://johnonfood.com/recipes/shrewsbury-biscuits/comment-page-1/#comment-1506</link>
		<dc:creator>deeba</dc:creator>
		<pubDate>Fri, 02 Apr 2010 12:43:35 +0000</pubDate>
		<guid isPermaLink="false">http://johnonfood.com/?p=1197#comment-1506</guid>
		<description>Interesting article John. I&#039;m just back from a short trip to Pune and found your blog while exploring the &#039;story&#039; behind the famous Shrewsbusry biscuits in India.</description>
		<content:encoded><![CDATA[<p>Interesting article John. I&#8217;m just back from a short trip to Pune and found your blog while exploring the &#8216;story&#8217; behind the famous Shrewsbusry biscuits in India.</p>
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		<title>Comment on Is Teflon Safe? by Matt from Rice Cooker Guide</title>
		<link>http://johnonfood.com/other-stuff/teflon-safe/comment-page-1/#comment-1490</link>
		<dc:creator>Matt from Rice Cooker Guide</dc:creator>
		<pubDate>Mon, 29 Mar 2010 15:57:34 +0000</pubDate>
		<guid isPermaLink="false">http://johnonfood.com/?p=383#comment-1490</guid>
		<description>Hello John,

Matt here from Rice Cooker Guide.

I am in the process of getting some feedback about the safety concerns on Teflon since most rice cookers use this substance for the non stick bowls. In doing so, I have stumbled across your post.

I have found the read to be helpful, and will link to this page from my site as a result. Thanks for the information and for putting it in to an honest perspective!

Regards,

-Matt</description>
		<content:encoded><![CDATA[<p>Hello John,</p>
<p>Matt here from Rice Cooker Guide.</p>
<p>I am in the process of getting some feedback about the safety concerns on Teflon since most rice cookers use this substance for the non stick bowls. In doing so, I have stumbled across your post.</p>
<p>I have found the read to be helpful, and will link to this page from my site as a result. Thanks for the information and for putting it in to an honest perspective!</p>
<p>Regards,</p>
<p>-Matt</p>
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		<title>Comment on Pickle onions by don</title>
		<link>http://johnonfood.com/how-to/pickled-onions/comment-page-1/#comment-1454</link>
		<dc:creator>don</dc:creator>
		<pubDate>Mon, 22 Mar 2010 02:54:12 +0000</pubDate>
		<guid isPermaLink="false">http://johnlikesfood.wordpress.com/?p=45#comment-1454</guid>
		<description>John i know what you mean about the soggy onions they are nasty Mac but you are probably up on that. the story was fine and not soggy. I remember visiting my grandmother in baltimore maryland and going to the corner store to get the best giant crunchy sour onions ever made. its been a long time since i have had one i can not get them where i live so i am forced to eat the tiny cocktail onions. thanks for the recipe i will try to make them hopefully they will be good.</description>
		<content:encoded><![CDATA[<p>John i know what you mean about the soggy onions they are nasty Mac but you are probably up on that. the story was fine and not soggy. I remember visiting my grandmother in baltimore maryland and going to the corner store to get the best giant crunchy sour onions ever made. its been a long time since i have had one i can not get them where i live so i am forced to eat the tiny cocktail onions. thanks for the recipe i will try to make them hopefully they will be good.</p>
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		<title>Comment on Oven temperatures by Pat Amos</title>
		<link>http://johnonfood.com/other-stuff/oven-temperatures/comment-page-1/#comment-1373</link>
		<dc:creator>Pat Amos</dc:creator>
		<pubDate>Wed, 10 Mar 2010 14:20:30 +0000</pubDate>
		<guid isPermaLink="false">http://johnonfood.com/?p=144#comment-1373</guid>
		<description>Thank you so much John. Now I should know there is no mopre guessing that I have it correct.

Regards Pat</description>
		<content:encoded><![CDATA[<p>Thank you so much John. Now I should know there is no mopre guessing that I have it correct.</p>
<p>Regards Pat</p>
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		<title>Comment on Oven temperatures by barbara</title>
		<link>http://johnonfood.com/other-stuff/oven-temperatures/comment-page-1/#comment-1370</link>
		<dc:creator>barbara</dc:creator>
		<pubDate>Mon, 08 Mar 2010 11:07:35 +0000</pubDate>
		<guid isPermaLink="false">http://johnonfood.com/?p=144#comment-1370</guid>
		<description>hi john
Thankyou so very much, brilliant. No more guessing cooking with a fan oven, (need it perfect for simnel cake! )recipe book about 50 yrs old so no such thing as fan ovens!! love the tip for calculating quickly as well - subtract 20 for fan oven. no more shakey baking. thanks again. Barbara</description>
		<content:encoded><![CDATA[<p>hi john<br />
Thankyou so very much, brilliant. No more guessing cooking with a fan oven, (need it perfect for simnel cake! )recipe book about 50 yrs old so no such thing as fan ovens!! love the tip for calculating quickly as well &#8211; subtract 20 for fan oven. no more shakey baking. thanks again. Barbara</p>
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		<title>Comment on Oven temperatures by cer1970</title>
		<link>http://johnonfood.com/other-stuff/oven-temperatures/comment-page-1/#comment-1349</link>
		<dc:creator>cer1970</dc:creator>
		<pubDate>Mon, 22 Feb 2010 11:10:47 +0000</pubDate>
		<guid isPermaLink="false">http://johnonfood.com/?p=144#comment-1349</guid>
		<description>Thank you so much, No more burnt offerings!</description>
		<content:encoded><![CDATA[<p>Thank you so much, No more burnt offerings!</p>
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		<title>Comment on 10 strange pineapple facts by Fatema</title>
		<link>http://johnonfood.com/ingredients/10-strange-pineapple-facts/comment-page-1/#comment-1339</link>
		<dc:creator>Fatema</dc:creator>
		<pubDate>Mon, 15 Feb 2010 15:23:48 +0000</pubDate>
		<guid isPermaLink="false">http://johnonfood.com/?p=678#comment-1339</guid>
		<description>this helped me too much!!!i say no.1s kind&#039;a true</description>
		<content:encoded><![CDATA[<p>this helped me too much!!!i say no.1s kind&#8217;a true</p>
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